Soft, fluffy, and rich in buttery goodness, Original Butter Cake is a timeless classic made with premium butter, fresh eggs, and high-quality flour. Each cake weighs 1000g, offering a moist and tender texture with a delicate golden crust, perfect for any occasion.
Inside this hamper, you'll find Asmi, a crispy and delicate treat made from rice flour and coconut milk, deep-fried to perfection and drizzled with sweet treacle. Kokis, the iconic golden crispy snack, adds a delightful crunch, while Pani Walalu (Undu Walalu) brings its rich, syrupy goodness with a chewy texture. The hamper also includes Aluwa, a soft and mildly spiced confection infused with cardamom and sugar, along with Godapara, a traditional coconut-based sweet with a smooth yet slightly grainy texture. Mung Kavum, a deep-fried pastry made from green gram flour and coated with a sweet, crunchy glaze, adds a satisfying contrast to the selection. To complete this exquisite collection, Konda Kavum, the beloved Sri Lankan oil cake with its signature soft center and crispy exterior, is included. Packed carefully in a Kavili Box, this hamper ensures freshness and an elegant presentation, making it a perfect treat for families to enjoy together.
Savor the authentic taste of Halapa, a traditional Sri Lankan steamed sweet made with kurakkan (finger millet) flour, grated coconut, and treacle, wrapped in kanda leaves for a unique aroma and flavor. Soft and mildly sweet, this healthy delight is perfect for those who enjoy natural, wholesome treats. One piece of Halapa weighs approximately 60g, making it a satisfying and nutritious snack.
A true Sri Lankan classic, Konda Kavum is a deep-fried, golden-brown delicacy made with rice flour, kithul treacle, and coconut milk. Each piece weighs 60g, offering a crispy outer layer with a soft, syrupy center, making it an irresistible treat for any sweet lover.
A delightful Sri Lankan festive sweet, Mung Kavum is a deep-fried treat made with rice flour, mung bean flour, and kithul treacle. Each piece weighs 40g, offering a crispy golden crust with a soft, sweet filling that melts in your mouth.
Indulge in the rich, coconutty goodness of Pol Toffee, a beloved Sri Lankan sweet made with freshly grated coconut, creamy condensed milk, and a touch of cardamom. Each piece weighs 15g, delivering a perfect bite-sized treat with a chewy texture and caramelized sweetness.
