Inside this hamper, you’ll find Asmi, a crispy, lace-like delicacy made from rice flour and coconut milk, deep-fried to perfection and drizzled with sweet treacle. Alongside it is Kokis, a golden, crunchy treat crafted from a blend of rice flour and coconut milk, shaped into delicate floral patterns. The indulgence continues with Pani Walalu, soft and syrupy deep-fried coils soaked in sweet kithul treacle, offering a chewy texture and caramelized flavor. Adding to the variety, Aluwa brings a smooth and mildly spiced sweetness with its blend of rice flour, cardamom, and sugar. Godapara, a rich coconut-based sweet with a slightly grainy texture, enhances the hamper’s assortment of flavors. The selection also includes Mung Kavum, a traditional deep-fried pastry made from green gram flour and coated with a golden layer of sugar syrup. Finally, Konda Kavum, a round, deep-fried Sri Lankan oil cake with a soft inside and a crispy outer layer, completes this delightful hamper. Each item is neatly packed in a Kavili Box, ensuring freshness and a beautifully presented gift.